Posts Tagged ‘Soho’

17/11

Shoot the Stylist!

Meatliquor Restaurant by Shed

The Meat Wagon; a legendary food offer known by keen foodies and avid trend forecasters alike. The infamous burger van has globetrotted it’s way around any festival worth mentioning, spearheaded it’s own events and become synonymous with great food, delicious drinks and relentless parties. Now the legend continues, but instead of four wheels, it will be presented in a more permanent fixture.

When interior architects Shed first collaborated with the Meatailer enterprise, a design formula was created that would mean no two establishments would ever be the same; originality and nonconformity are at the heart of the Meat Wagon’s philosophy so all environments had to embody this ethos while taking on their own character.

The concept: to take an idea borne of location and environment and mince that up with the Meat Wagon’s utilitarian ‘no nonsense’ approach – all materials in their raw form, all elements explicit in their function.

Lurking beneath a car park just behind Oxford Street resided the perfect site for Meat Liquor – the Meatailer’s next venture. Previously the site of an Italian restaurant, the site was appropriately kitted out with an impressive Rococo style dome and a mass of ornate columns and architraves.  So with this influence the idea came: a modern day mural to make Michelangelo weep, a ’tattoo’ that would envelop and intertwine with the obscurity of the building.  A scene that would tell some of the Meat Wagon’s story so far and mutate the classical architecture into something far more appropriate to the Meat philosophy.

Shed commissioned the prolific design collective ‘I Love Dust’ to administer the monumental illustration.  in just a week, a team of illustrators and graphic artists camped out on site to adorn as much visible surface as possible, with colourful tales from the Meat Wagon’s past, culminating in an extreme and almost hallucinogenic visual experience.

Red ‘liquor’ signs have been suspended in the windows to splay dull light over the dyed oxblood red, leather banquettes.  Industrial cage lamps are hooked and gathered around galvanised steel hooks and suspended over blackened steel framed tables.  Red cord is looped from the centre of the dome to reach salvaged industrial work lamps, positioned to highlight poignant images trapped within the trailing mural.

Industrial rubber flooring and an 8-metre long stainless steel bar with corrugated sheet façade resonate the sterility of a factory environment. Occupying the floor is a small army of vintage industrial seating, all powder coated in just two utilitarian colours. A length of ‘butchers’ curtains contains the lower level ‘Pit’; the Meat Liquor’s VIP area where guests can enjoy the thoughts of Hunter S Thompson that adorn the walls.

A project like this comes up once in a lifetime.  To have a chance to push boundaries of what may be considered indecent, inappropriate and down right wrong, and to have this concept whole heartedly backed by the client is one in a million.  The history of the Meat Wagon has been the driving force behind every aspect of this project but what remains now is an entirely new beast.

Shed

20/05

Lisl

Rosa’s Soho

After much success in Spitalfields, Rosa’s Thai restaurant opened a ‘Pop-Up’ in Soho called Noodles, this was so well received that people in Soho now have permanent access to a Rosa’s fix.

The interior design, done by Gundry and Ducker, features moulded oak panelling lined with brass plates at the edges. The design is intended to be reminiscent of a traditional British cafe with a Thai edge. A warm and inviting interior is achieved by using soft lighting and red and brown tones. This color scheme is used throughout the ground floor, with lighter tones as it is intended primarily for daytime use.Booths and partitions are formed by the moulded oak panelling, which are modified in places to form coat hooks and lamps. The oak profiles are echoed in the borders of the laser-cut brass plates that decorate the walls. The basement is much darker, featuring gloss, gray and reclaimed teak, reflecting its purpose as an evening space.


And here is a little bit about the Pop-Up, in case you missed it:

The designers chose to celebrate the temporary nature of the restaurant by whitewashing the  interior of the shop it was located in as they found it and using materials and construction methods that are usually associated with impermanence. They placed a series of plywood booths throughout, these had glowing red interiors and arched entrances. Chairs were also made of plywood and were held together by cable ties. They made use of illuminated signage and arrows, and this, along with the color scheme was intended to acknowledge Soho’s red-light district heritage. Displayed on the shelves were laser cut highlights from the menu, each in a typeface reflecting its character.


(via Dezeen and Gundry+Ducker)


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